I asked my fellow travel companions what the first thing they’ll do once we are back with Swedish soil under our feet. Personally I would like to as soon as possible get my hands on some mellanmjölk (Swedish milk with 1,5% fat)!! And I wouldn’t say no to a semla (traditional Swedish February pastry).
Wille: eat at Max!! (Swedish hamburger fast food chain)
Gabbe: eat MEAT with béarnaise… Mmmmm
Jenny: get some (lactose free) cottage cheese!
Lajne: sleep! I’m tired